2S - Food Technology - Our finished vegetable kebabs

Lesson: Design and technology

On Wednesday, we began to plan and design our vegetable kebabs and then we went to the hall to make them.  Our peeling and slicing skills came in very handy and we also had to be careful threading our chosen vegeatbles onto the pointy, wooden skewers.

When we had completed our kebabs, Mrs Evans kindly roasted them for us and most of us enjoyed them as a pre-break snack.